Our original client at this property (we now care for it on behalf of its second owner) desired a garden that would produce significant amounts of essential oils that he could process in his own copper still.

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11/
Jul

This restaurant wanted to commit half of their property to an extensive garden space that would be used as an overflow waiting area, as well as outdoor dining. They also wanted a vertical screen running along the back of the garden to block the views of back of house.

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